Central African Republic vs Fiji: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Central African Republic
- Fiji
How they compare
Central African Republic currently reports 0.0079 1000 Int$ per person against 0.0073 1000 Int$ per person in Fiji, a difference of 0.0006 1000 Int$ per person.
That makes Central African Republic's figure about 1.1 times Fiji's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Fiji ahead.
Central African Republic ranks 77th and Fiji ranks 79th of 150 countries.
Across the 7 decades both report, Central African Republic averaged higher in 2 and Fiji in 5.
Head to head by decade
| Decade | Central African Republic | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0022 1000 Int$ per person | Fiji |
| 1970s | 0.0024 1000 Int$ per person | 0.0059 1000 Int$ per person | 0.0035 1000 Int$ per person | Fiji |
| 1980s | 0.0047 1000 Int$ per person | 0.0075 1000 Int$ per person | 0.0028 1000 Int$ per person | Fiji |
| 1990s | 0.0059 1000 Int$ per person | 0.0086 1000 Int$ per person | 0.0027 1000 Int$ per person | Fiji |
| 2000s | 0.0065 1000 Int$ per person | 0.0078 1000 Int$ per person | 0.0014 1000 Int$ per person | Fiji |
| 2010s | 0.0077 1000 Int$ per person | 0.0051 1000 Int$ per person | 0.0026 1000 Int$ per person | Central African Republic |
| 2020s | 0.0078 1000 Int$ per person | 0.0039 1000 Int$ per person | 0.0039 1000 Int$ per person | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Central African Republic or Fiji?
- Central African Republic, at 0.0079 1000 Int$ per person against 0.0073 1000 Int$ per person in Fiji as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Central African Republic and Fiji?
- 0.0006 1000 Int$ per person, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Fiji rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Central African Republic ranks 77th and Fiji ranks 79th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.