Cambodia vs Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Cambodia
0.0113 1000 Int$ per person
in 2024
Saint Lucia
0.0112 1000 Int$ per person
in 2024
Cambodia rank
67th
Saint Lucia rank
69th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Cambodia
  • Saint Lucia
00.0050.010.0150.02196119922024

How they compare

Cambodia currently reports 0.0113 1000 Int$ per person against 0.0112 1000 Int$ per person in Saint Lucia, a difference of 0.0001 1000 Int$ per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.

Cambodia ranks 67th and Saint Lucia ranks 69th of 150 countries.

Across the 7 decades both report, Cambodia averaged higher in 5 and Saint Lucia in 2.

Head to head by decade

Decade Cambodia Saint Lucia Difference Ahead
1960s 0.0072 1000 Int$ per person 0.0111 1000 Int$ per person 0.0039 1000 Int$ per person Saint Lucia
1970s 0.0077 1000 Int$ per person 0.0077 1000 Int$ per person 0 1000 Int$ per person Cambodia
1980s 0.0124 1000 Int$ per person 0.0083 1000 Int$ per person 0.0041 1000 Int$ per person Cambodia
1990s 0.0171 1000 Int$ per person 0.0102 1000 Int$ per person 0.0069 1000 Int$ per person Cambodia
2000s 0.0168 1000 Int$ per person 0.0099 1000 Int$ per person 0.0069 1000 Int$ per person Cambodia
2010s 0.0129 1000 Int$ per person 0.0072 1000 Int$ per person 0.0057 1000 Int$ per person Cambodia
2020s 0.011 1000 Int$ per person 0.0113 1000 Int$ per person 0.0002 1000 Int$ per person Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cambodia or Saint Lucia?
Cambodia, at 0.0113 1000 Int$ per person against 0.0112 1000 Int$ per person in Saint Lucia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cambodia and Saint Lucia?
0.0001 1000 Int$ per person, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Saint Lucia?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Cambodia ranks 67th and Saint Lucia ranks 69th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/cambodia/st-lucia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.