Cambodia vs Myanmar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Cambodia
0.0113 1000 Int$ per person
in 2024
Myanmar
0.0116 1000 Int$ per person
in 2024
Cambodia rank
67th
Myanmar rank
65th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Cambodia
  • Myanmar
00.010.020.03196119922024

How they compare

Myanmar currently reports 0.0116 1000 Int$ per person against 0.0113 1000 Int$ per person in Cambodia, a difference of 0.0003 1000 Int$ per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Cambodia ahead.

Cambodia ranks 67th and Myanmar ranks 65th of 150 countries.

Across the 7 decades both report, Cambodia averaged higher in 5 and Myanmar in 2.

Head to head by decade

Decade Cambodia Myanmar Difference Ahead
1960s 0.0072 1000 Int$ per person 0.003 1000 Int$ per person 0.0042 1000 Int$ per person Cambodia
1970s 0.0077 1000 Int$ per person 0.0043 1000 Int$ per person 0.0034 1000 Int$ per person Cambodia
1980s 0.0124 1000 Int$ per person 0.0045 1000 Int$ per person 0.0079 1000 Int$ per person Cambodia
1990s 0.0171 1000 Int$ per person 0.003 1000 Int$ per person 0.0141 1000 Int$ per person Cambodia
2000s 0.0168 1000 Int$ per person 0.0125 1000 Int$ per person 0.0044 1000 Int$ per person Cambodia
2010s 0.0129 1000 Int$ per person 0.0256 1000 Int$ per person 0.0127 1000 Int$ per person Myanmar
2020s 0.011 1000 Int$ per person 0.0115 1000 Int$ per person 0.0005 1000 Int$ per person Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cambodia or Myanmar?
Myanmar, at 0.0116 1000 Int$ per person against 0.0113 1000 Int$ per person in Cambodia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cambodia and Myanmar?
0.0003 1000 Int$ per person, with Myanmar ahead.
How many years of comparable data are there for Cambodia and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Myanmar rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Cambodia ranks 67th and Myanmar ranks 65th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Myanmar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/cambodia/myanmar/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.