Bulgaria vs Japan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Bulgaria
0.0214 1000 Int$ per person
in 2017
Japan
0.0202 1000 Int$ per person
in 2024
Bulgaria rank
44th
Japan rank
46th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Bulgaria
- Japan
How they compare
Bulgaria currently reports 0.0214 1000 Int$ per person against 0.0202 1000 Int$ per person in Japan, a difference of 0.0012 1000 Int$ per person.
That makes Bulgaria's figure about 1.1 times Japan's.
The two have swapped places 6 times across 50 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 44th and Japan ranks 46th of 150 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Japan in 1.
Head to head by decade
| Decade | Bulgaria | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0367 1000 Int$ per person | 0.0087 1000 Int$ per person | 0.028 1000 Int$ per person | Bulgaria |
| 1970s | 0.0529 1000 Int$ per person | 0.0188 1000 Int$ per person | 0.0341 1000 Int$ per person | Bulgaria |
| 1980s | 0.078 1000 Int$ per person | 0.0247 1000 Int$ per person | 0.0533 1000 Int$ per person | Bulgaria |
| 1990s | 0.0722 1000 Int$ per person | 0.0217 1000 Int$ per person | 0.0504 1000 Int$ per person | Bulgaria |
| 2000s | 0.0222 1000 Int$ per person | 0.0195 1000 Int$ per person | 0.0026 1000 Int$ per person | Bulgaria |
| 2010s | 0.0195 1000 Int$ per person | 0.0199 1000 Int$ per person | 0.0004 1000 Int$ per person | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Japan?
- Bulgaria, at 0.0214 1000 Int$ per person against 0.0202 1000 Int$ per person in Japan as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Japan?
- 0.0012 1000 Int$ per person, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Japan?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Japan rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bulgaria ranks 44th and Japan ranks 46th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.