Angola vs Central African Republic: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Angola
0.0084 1000 Int$ per person
in 2024
Central African Republic
0.0079 1000 Int$ per person
in 2024
Angola rank
75th
Central African Republic rank
77th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Angola
  • Central African Republic
00.0020.0040.0060.008196119922024

How they compare

Angola currently reports 0.0084 1000 Int$ per person against 0.0079 1000 Int$ per person in Central African Republic, a difference of 0.0005 1000 Int$ per person.

That makes Angola's figure about 1.1 times Central African Republic's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Angola ahead.

Angola ranks 75th and Central African Republic ranks 77th of 150 countries.

Across the 7 decades both report, Angola averaged higher in 3 and Central African Republic in 4.

Head to head by decade

Decade Angola Central African Republic Difference Ahead
1960s 0.0031 1000 Int$ per person 0.001 1000 Int$ per person 0.0021 1000 Int$ per person Angola
1970s 0.0034 1000 Int$ per person 0.0024 1000 Int$ per person 0.001 1000 Int$ per person Angola
1980s 0.004 1000 Int$ per person 0.0047 1000 Int$ per person 0.0007 1000 Int$ per person Central African Republic
1990s 0.0038 1000 Int$ per person 0.0059 1000 Int$ per person 0.0021 1000 Int$ per person Central African Republic
2000s 0.0043 1000 Int$ per person 0.0065 1000 Int$ per person 0.0021 1000 Int$ per person Central African Republic
2010s 0.0074 1000 Int$ per person 0.0077 1000 Int$ per person 0.0003 1000 Int$ per person Central African Republic
2020s 0.0083 1000 Int$ per person 0.0078 1000 Int$ per person 0.0005 1000 Int$ per person Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Angola or Central African Republic?
Angola, at 0.0084 1000 Int$ per person against 0.0079 1000 Int$ per person in Central African Republic as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Angola and Central African Republic?
0.0005 1000 Int$ per person, with Angola ahead.
How many years of comparable data are there for Angola and Central African Republic?
64 years are reported by both, from 1961 to 2024.
How do Angola and Central African Republic rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Angola ranks 75th and Central African Republic ranks 77th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Angola vs Central African Republic: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/angola/central-african-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/angola/central-african-republic/">Angola vs Central African Republic: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.