Polynesia vs Tajikistan: Meat of pig: Gross Production Value (constant 2014-2016) … US annual

Polynesia
-18.23 % change on previous year
in 2024
Tajikistan
-20 % change on previous year
in 2024
Polynesia rank
123rd
Tajikistan rank
126th

Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time

  • Polynesia
  • Tajikistan
0200400196219932024

How they compare

Polynesia currently reports -18.23 % change on previous year against -20 % change on previous year in Tajikistan, a difference of 1.77 % change on previous year.

The two have swapped places 20 times across 31 shared years of data; in 1994 it was Polynesia ahead.

Polynesia ranks 123rd and Tajikistan ranks 126th of 134 countries.

Across the 4 decades both report, Polynesia averaged higher in 3 and Tajikistan in 1.

Head to head by decade

Decade Polynesia Tajikistan Difference Ahead
1990s 10.13 % change on previous year -30.42 % change on previous year 40.55 % change on previous year Polynesia
2000s -0.8992 % change on previous year -4.05 % change on previous year 3.16 % change on previous year Polynesia
2010s -1.54 % change on previous year -11.21 % change on previous year 9.67 % change on previous year Polynesia
2020s -7.73 % change on previous year 87.14 % change on previous year 94.87 % change on previous year Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Polynesia or Tajikistan?
Polynesia, at -18.23 % change on previous year against -20 % change on previous year in Tajikistan as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Polynesia and Tajikistan?
1.77 % change on previous year, with Polynesia ahead.
How many years of comparable data are there for Polynesia and Tajikistan?
31 years are reported by both, from 1994 to 2024.
How do Polynesia and Tajikistan rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Polynesia ranks 123rd and Tajikistan ranks 126th of 134 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Polynesia vs Tajikistan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/polynesia/tajikistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/polynesia/tajikistan/">Polynesia vs Tajikistan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,168 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.