Northern America vs Viet Nam: Meat of pig: Gross Production Value (constant 2014-2016) … US annual

Northern America
-0.5281 % change on previous year
in 2024
Viet Nam
6.65 % change on previous year
in 2024
Northern America rank
24th
Viet Nam rank
21st

Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time

  • Northern America
  • Viet Nam
-2002040196219932024

How they compare

Viet Nam currently reports 6.65 % change on previous year against -0.5281 % change on previous year in Northern America, a difference of 7.18 % change on previous year.

That makes Viet Nam's figure about 12.6 times Northern America's.

The two have swapped places 23 times across 63 shared years of data; in 1962 it was Northern America ahead.

Northern America ranks 24th and Viet Nam ranks 21st of 30 groups.

Across the 7 decades both report, Northern America averaged higher in 2 and Viet Nam in 5.

Head to head by decade

Decade Northern America Viet Nam Difference Ahead
1960s 1.79 % change on previous year 1.6 % change on previous year 0.1841 % change on previous year Northern America
1970s 2.36 % change on previous year -0.0316 % change on previous year 2.39 % change on previous year Northern America
1980s 0.5819 % change on previous year 10.19 % change on previous year 9.61 % change on previous year Viet Nam
1990s 1.97 % change on previous year 3.73 % change on previous year 1.76 % change on previous year Viet Nam
2000s 1.71 % change on previous year 8.37 % change on previous year 6.66 % change on previous year Viet Nam
2010s 1.93 % change on previous year 3.69 % change on previous year 1.76 % change on previous year Viet Nam
2020s 0.0221 % change on previous year 4.88 % change on previous year 4.86 % change on previous year Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Northern America or Viet Nam?
Viet Nam, at 6.65 % change on previous year against -0.5281 % change on previous year in Northern America as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Northern America and Viet Nam?
7.18 % change on previous year, with Viet Nam ahead.
How many years of comparable data are there for Northern America and Viet Nam?
63 years are reported by both, from 1962 to 2024.
How do Northern America and Viet Nam rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Northern America ranks 24th and Viet Nam ranks 21st of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern America vs Viet Nam: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/northern-america/viet-nam-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,168 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.