Mongolia vs Saint Vincent and the Grenadines: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Mongolia
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports -24.81 % change on previous year against -60.19 % change on previous year in Mongolia, a difference of 35.38 % change on previous year.
The two have swapped places 30 times across 60 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Mongolia ranks 130th and Saint Vincent and the Grenadines ranks 127th of 134 countries.
Mongolia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mongolia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.46 % change on previous year | -1.33 % change on previous year | 7.79 % change on previous year | Mongolia |
| 1970s | 11.67 % change on previous year | 4.01 % change on previous year | 7.65 % change on previous year | Mongolia |
| 1980s | 20.68 % change on previous year | 8.88 % change on previous year | 11.81 % change on previous year | Mongolia |
| 1990s | -0.6256 % change on previous year | -0.9957 % change on previous year | 0.3701 % change on previous year | Mongolia |
| 2000s | 20.59 % change on previous year | 0.118 % change on previous year | 20.47 % change on previous year | Mongolia |
| 2010s | 9.17 % change on previous year | -3.2 % change on previous year | 12.37 % change on previous year | Mongolia |
| 2020s | 7.48 % change on previous year | -20.66 % change on previous year | 28.15 % change on previous year | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Mongolia or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at -24.81 % change on previous year against -60.19 % change on previous year in Mongolia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Mongolia and Saint Vincent and the Grenadines?
- 35.38 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Mongolia and Saint Vincent and the Grenadines?
- 60 years are reported by both, from 1962 to 2024.
- How do Mongolia and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Mongolia ranks 130th and Saint Vincent and the Grenadines ranks 127th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.