Luxembourg vs Philippines: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Luxembourg
- Philippines
How they compare
Philippines currently reports 12.61 % change on previous year against 8.83 % change on previous year in Luxembourg, a difference of 3.78 % change on previous year.
That makes Philippines's figure about 1.4 times Luxembourg's.
The two have swapped places 9 times across 17 shared years of data; in 2001 it was Philippines ahead.
Luxembourg ranks 16th and Philippines ranks 13th of 134 countries.
Across the 2 decades both report, Luxembourg averaged higher in 1 and Philippines in 1.
Head to head by decade
| Decade | Luxembourg | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -2.15 % change on previous year | 3.39 % change on previous year | 5.53 % change on previous year | Philippines |
| 2010s | 3.9 % change on previous year | 0.38 % change on previous year | 3.52 % change on previous year | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Luxembourg or Philippines?
- Philippines, at 12.61 % change on previous year against 8.83 % change on previous year in Luxembourg as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Luxembourg and Philippines?
- 3.78 % change on previous year, with Philippines ahead.
- How many years of comparable data are there for Luxembourg and Philippines?
- 17 years are reported by both, from 2001 to 2017.
- How do Luxembourg and Philippines rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Luxembourg ranks 16th and Philippines ranks 13th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.