Lithuania vs Switzerland: Meat of pig: Gross Production Value (constant 2014-2016) … US annual

Lithuania
-3.46 % change on previous year
in 2017
Switzerland
-3.1 % change on previous year
in 2024
Lithuania rank
100th
Switzerland rank
97th

Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time

  • Lithuania
  • Switzerland
-40-2002040196219932024

How they compare

Switzerland currently reports -3.1 % change on previous year against -3.46 % change on previous year in Lithuania, a difference of 0.36 % change on previous year.

The two have swapped places 8 times across 25 shared years of data; in 1993 it was Switzerland ahead.

Lithuania ranks 100th and Switzerland ranks 97th of 134 countries.

Across the 3 decades both report, Lithuania averaged higher in 1 and Switzerland in 2.

Head to head by decade

Decade Lithuania Switzerland Difference Ahead
1990s -5.56 % change on previous year -2.01 % change on previous year 3.55 % change on previous year Switzerland
2000s -2.89 % change on previous year 0.5353 % change on previous year 3.42 % change on previous year Switzerland
2010s 2.54 % change on previous year 0.0662 % change on previous year 2.47 % change on previous year Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Lithuania or Switzerland?
Switzerland, at -3.1 % change on previous year against -3.46 % change on previous year in Lithuania as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Lithuania and Switzerland?
0.36 % change on previous year, with Switzerland ahead.
How many years of comparable data are there for Lithuania and Switzerland?
25 years are reported by both, from 1993 to 2017.
How do Lithuania and Switzerland rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Lithuania ranks 100th and Switzerland ranks 97th of 134 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Switzerland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/lithuania/switzerland/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,168 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.