Iceland vs Northern Europe: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Iceland
- Northern Europe
How they compare
Iceland currently reports 8.7 % change on previous year against 2.66 % change on previous year in Northern Europe, a difference of 6.04 % change on previous year.
That makes Iceland's figure about 3.3 times Northern Europe's.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Iceland ahead.
Iceland ranks 17th and Northern Europe ranks 14th of 134 countries.
Across the 7 decades both report, Iceland averaged higher in 6 and Northern Europe in 1.
Head to head by decade
| Decade | Iceland | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.98 % change on previous year | 2.71 % change on previous year | 4.27 % change on previous year | Iceland |
| 1970s | 8.66 % change on previous year | 1.8 % change on previous year | 6.86 % change on previous year | Iceland |
| 1980s | 12.06 % change on previous year | 0.9318 % change on previous year | 11.13 % change on previous year | Iceland |
| 1990s | 6.02 % change on previous year | 2.87 % change on previous year | 3.14 % change on previous year | Iceland |
| 2000s | 3.35 % change on previous year | -1.46 % change on previous year | 4.8 % change on previous year | Iceland |
| 2010s | 0.4179 % change on previous year | 0.9937 % change on previous year | 0.5758 % change on previous year | Northern Europe |
| 2020s | 0.7888 % change on previous year | -0.7867 % change on previous year | 1.58 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Iceland or Northern Europe?
- Iceland, at 8.7 % change on previous year against 2.66 % change on previous year in Northern Europe as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Iceland and Northern Europe?
- 6.04 % change on previous year, with Iceland ahead.
- How many years of comparable data are there for Iceland and Northern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Iceland and Northern Europe rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Iceland ranks 17th and Northern Europe ranks 14th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.