Georgia vs Low Income Food Deficit Countries (LIFDCs): Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Georgia
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Georgia currently reports 38.19 % change on previous year against 12.06 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 26.13 % change on previous year.
That makes Georgia's figure about 3.2 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 13 times across 30 shared years of data; in 1995 it was Low Income Food Deficit Countries (LIFDCs) ahead.
Georgia ranks 5th and Low Income Food Deficit Countries (LIFDCs) ranks 2nd of 134 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Low Income Food Deficit Countries (LIFDCs) in 3.
Head to head by decade
| Decade | Georgia | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -2.81 % change on previous year | 8.22 % change on previous year | 11.02 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | -13.19 % change on previous year | 1.31 % change on previous year | 14.5 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2010s | 9.03 % change on previous year | 5.98 % change on previous year | 3.06 % change on previous year | Georgia |
| 2020s | -8.51 % change on previous year | 7.54 % change on previous year | 16.05 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Georgia or Low Income Food Deficit Countries (LIFDCs)?
- Georgia, at 38.19 % change on previous year against 12.06 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Georgia and Low Income Food Deficit Countries (LIFDCs)?
- 26.13 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Low Income Food Deficit Countries (LIFDCs)?
- 30 years are reported by both, from 1995 to 2024.
- How do Georgia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 5th and Low Income Food Deficit Countries (LIFDCs) ranks 2nd of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.