Europe vs Mauritius: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Europe
- Mauritius
How they compare
Mauritius currently reports 10.73 % change on previous year against 2.1 % change on previous year in Europe, a difference of 8.63 % change on previous year.
That makes Mauritius's figure about 5.1 times Europe's.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Mauritius ahead.
Europe ranks 17th and Mauritius ranks 15th of 30 groups.
Across the 7 decades both report, Europe averaged higher in 3 and Mauritius in 4.
Head to head by decade
| Decade | Europe | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.79 % change on previous year | 5.11 % change on previous year | 2.33 % change on previous year | Mauritius |
| 1970s | 3.84 % change on previous year | 0.1507 % change on previous year | 3.69 % change on previous year | Europe |
| 1980s | 1.19 % change on previous year | 3.57 % change on previous year | 2.38 % change on previous year | Mauritius |
| 1990s | 3.13 % change on previous year | 0.6601 % change on previous year | 2.46 % change on previous year | Europe |
| 2000s | 0.284 % change on previous year | -4.06 % change on previous year | 4.35 % change on previous year | Europe |
| 2010s | 1.37 % change on previous year | 9.18 % change on previous year | 7.81 % change on previous year | Mauritius |
| 2020s | -0.3645 % change on previous year | 1.19 % change on previous year | 1.56 % change on previous year | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Europe or Mauritius?
- Mauritius, at 10.73 % change on previous year against 2.1 % change on previous year in Europe as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Europe and Mauritius?
- 8.63 % change on previous year, with Mauritius ahead.
- How many years of comparable data are there for Europe and Mauritius?
- 63 years are reported by both, from 1962 to 2024.
- How do Europe and Mauritius rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Europe ranks 17th and Mauritius ranks 15th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.