Estonia vs Panama: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Estonia
-11.04 % change on previous year
in 2017
Panama
-8.55 % change on previous year
in 2024
Estonia rank
121st
Panama rank
119th
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Estonia
- Panama
How they compare
Panama currently reports -8.55 % change on previous year against -11.04 % change on previous year in Estonia, a difference of 2.49 % change on previous year.
The two have swapped places 14 times across 25 shared years of data; in 1993 it was Panama ahead.
Estonia ranks 121st and Panama ranks 119th of 134 countries.
Panama has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -5.4 % change on previous year | 5.44 % change on previous year | 10.84 % change on previous year | Panama |
| 2000s | 4.15 % change on previous year | 4.71 % change on previous year | 0.5579 % change on previous year | Panama |
| 2010s | -2.27 % change on previous year | 3.38 % change on previous year | 5.64 % change on previous year | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Estonia or Panama?
- Panama, at -8.55 % change on previous year against -11.04 % change on previous year in Estonia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Estonia and Panama?
- 2.49 % change on previous year, with Panama ahead.
- How many years of comparable data are there for Estonia and Panama?
- 25 years are reported by both, from 1993 to 2017.
- How do Estonia and Panama rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Estonia ranks 121st and Panama ranks 119th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.