Dominican Republic vs Nicaragua: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Dominican Republic
- Nicaragua
How they compare
Dominican Republic currently reports 0.1357 % change on previous year against 0.0076 % change on previous year in Nicaragua, a difference of 0.1281 % change on previous year.
That makes Dominican Republic's figure about 17.9 times Nicaragua's.
The two have swapped places 27 times across 62 shared years of data; in 1962 it was Dominican Republic ahead.
Dominican Republic ranks 68th and Nicaragua ranks 70th of 134 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 4 and Nicaragua in 3.
Head to head by decade
| Decade | Dominican Republic | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.73 % change on previous year | 11.37 % change on previous year | 9.63 % change on previous year | Nicaragua |
| 1970s | 8.54 % change on previous year | 5.55 % change on previous year | 2.99 % change on previous year | Dominican Republic |
| 1980s | 69.15 % change on previous year | -1.93 % change on previous year | 71.08 % change on previous year | Dominican Republic |
| 1990s | 22.12 % change on previous year | -6.82 % change on previous year | 28.95 % change on previous year | Dominican Republic |
| 2000s | 6.2 % change on previous year | 2.29 % change on previous year | 3.9 % change on previous year | Dominican Republic |
| 2010s | 1.18 % change on previous year | 6.47 % change on previous year | 5.29 % change on previous year | Nicaragua |
| 2020s | -3.32 % change on previous year | 2.64 % change on previous year | 5.96 % change on previous year | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominican Republic or Nicaragua?
- Dominican Republic, at 0.1357 % change on previous year against 0.0076 % change on previous year in Nicaragua as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominican Republic and Nicaragua?
- 0.1281 % change on previous year, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Nicaragua?
- 62 years are reported by both, from 1962 to 2023.
- How do Dominican Republic and Nicaragua rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Dominican Republic ranks 68th and Nicaragua ranks 70th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.