Central Asia vs Peru: Meat of pig: Gross Production Value (constant 2014-2016) … US annual
Central Asia
-8.53 % change on previous year
in 2024
Peru
4.5 % change on previous year
in 2024
Central Asia rank
30th
Peru rank
29th
Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time
- Central Asia
- Peru
How they compare
Peru currently reports 4.5 % change on previous year against -8.53 % change on previous year in Central Asia, a difference of 13.03 % change on previous year.
The two have swapped places 12 times across 31 shared years of data; in 1993 it was Peru ahead.
Central Asia ranks 30th and Peru ranks 29th of 30 groups.
Peru has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.94 % change on previous year | 3.66 % change on previous year | 8.61 % change on previous year | Peru |
| 2000s | 0.3895 % change on previous year | 2.65 % change on previous year | 2.26 % change on previous year | Peru |
| 2010s | -4.25 % change on previous year | 4.22 % change on previous year | 8.47 % change on previous year | Peru |
| 2020s | -6.3 % change on previous year | 3.95 % change on previous year | 10.25 % change on previous year | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Central Asia or Peru?
- Peru, at 4.5 % change on previous year against -8.53 % change on previous year in Central Asia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Central Asia and Peru?
- 13.03 % change on previous year, with Peru ahead.
- How many years of comparable data are there for Central Asia and Peru?
- 31 years are reported by both, from 1993 to 2024.
- How do Central Asia and Peru rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Central Asia ranks 30th and Peru ranks 29th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.