Burundi vs Republic of Korea: Meat of pig: Gross Production Value (constant 2014-2016) … US annual

Burundi
1.84 % change on previous year
in 2024
Republic of Korea
1.4 % change on previous year
in 2024
Burundi rank
47th
Republic of Korea rank
49th

Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time

  • Burundi
  • Republic of Korea
-1000100200196219932024

How they compare

Burundi currently reports 1.84 % change on previous year against 1.4 % change on previous year in Republic of Korea, a difference of 0.44 % change on previous year.

That makes Burundi's figure about 1.3 times Republic of Korea's.

The two have swapped places 32 times across 63 shared years of data; in 1962 it was Burundi ahead.

Burundi ranks 47th and Republic of Korea ranks 49th of 134 countries.

Across the 7 decades both report, Burundi averaged higher in 5 and Republic of Korea in 2.

Head to head by decade

Decade Burundi Republic of Korea Difference Ahead
1960s 37.83 % change on previous year 5.95 % change on previous year 31.88 % change on previous year Burundi
1970s 8.32 % change on previous year 14.78 % change on previous year 6.45 % change on previous year Republic of Korea
1980s 15.28 % change on previous year 6.86 % change on previous year 8.42 % change on previous year Burundi
1990s -3.52 % change on previous year 8.19 % change on previous year 11.71 % change on previous year Republic of Korea
2000s 28.42 % change on previous year 1.04 % change on previous year 27.38 % change on previous year Burundi
2010s 11.1 % change on previous year 3.39 % change on previous year 7.71 % change on previous year Burundi
2020s 12.01 % change on previous year 1.3 % change on previous year 10.71 % change on previous year Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Burundi or Republic of Korea?
Burundi, at 1.84 % change on previous year against 1.4 % change on previous year in Republic of Korea as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Burundi and Republic of Korea?
0.44 % change on previous year, with Burundi ahead.
How many years of comparable data are there for Burundi and Republic of Korea?
63 years are reported by both, from 1962 to 2024.
How do Burundi and Republic of Korea rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Burundi ranks 47th and Republic of Korea ranks 49th of 134 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Republic of Korea: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/burundi/republic-of-korea/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,168 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.