Bhutan vs Suriname: Meat of pig: Gross Production Value (constant 2014-2016) … US annual

Bhutan
-2.19 % change on previous year
in 2024
Suriname
-2.15 % change on previous year
in 2024
Bhutan rank
88th
Suriname rank
87th

Meat of pig: Gross Production Value (constant 2014-2016) … US annual over time

  • Bhutan
  • Suriname
-50050100150196219932024

How they compare

Suriname currently reports -2.15 % change on previous year against -2.19 % change on previous year in Bhutan, a difference of 0.04 % change on previous year.

The two have swapped places 32 times across 63 shared years of data; in 1962 it was Suriname ahead.

Bhutan ranks 88th and Suriname ranks 87th of 134 countries.

Across the 7 decades both report, Bhutan averaged higher in 3 and Suriname in 4.

Head to head by decade

Decade Bhutan Suriname Difference Ahead
1960s 1.9 % change on previous year 10.92 % change on previous year 9.02 % change on previous year Suriname
1970s 2.75 % change on previous year 8.03 % change on previous year 5.28 % change on previous year Suriname
1980s 3.08 % change on previous year 5.08 % change on previous year 2 % change on previous year Suriname
1990s 3.17 % change on previous year -3.11 % change on previous year 6.28 % change on previous year Bhutan
2000s -12.36 % change on previous year 6.11 % change on previous year 18.47 % change on previous year Suriname
2010s 21.28 % change on previous year 2.9 % change on previous year 18.38 % change on previous year Bhutan
2020s 12.82 % change on previous year -0.6596 % change on previous year 13.48 % change on previous year Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bhutan or Suriname?
Suriname, at -2.15 % change on previous year against -2.19 % change on previous year in Bhutan as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bhutan and Suriname?
0.04 % change on previous year, with Suriname ahead.
How many years of comparable data are there for Bhutan and Suriname?
63 years are reported by both, from 1962 to 2024.
How do Bhutan and Suriname rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bhutan ranks 88th and Suriname ranks 87th of 134 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/bhutan/suriname/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,168 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.