Serbia vs Saint Lucia: Meat of pig: Gross Production Value (constant 2014-2016) … US square
Meat of pig: Gross Production Value (constant 2014-2016) … US square over time
- Serbia
- Saint Lucia
How they compare
Saint Lucia currently reports 7.35 1000 USD per square kilometre against 6.86 1000 USD per square kilometre in Serbia, a difference of 0.49 1000 USD per square kilometre.
That makes Saint Lucia's figure about 1.1 times Serbia's.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 21st and Saint Lucia ranks 19th of 114 countries.
Across the 3 decades both report, Serbia averaged higher in 1 and Saint Lucia in 2.
Head to head by decade
| Decade | Serbia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.97 1000 USD per square kilometre | 6.08 1000 USD per square kilometre | 0.1164 1000 USD per square kilometre | Saint Lucia |
| 2010s | 6.59 1000 USD per square kilometre | 4.58 1000 USD per square kilometre | 2.01 1000 USD per square kilometre | Serbia |
| 2020s | 7.07 1000 USD per square kilometre | 7.35 1000 USD per square kilometre | 0.2861 1000 USD per square kilometre | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Serbia or Saint Lucia?
- Saint Lucia, at 7.35 1000 USD per square kilometre against 6.86 1000 USD per square kilometre in Serbia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Serbia and Saint Lucia?
- 0.49 1000 USD per square kilometre, with Saint Lucia ahead.
- How many years of comparable data are there for Serbia and Saint Lucia?
- 18 years are reported by both, from 2006 to 2023.
- How do Serbia and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Serbia ranks 21st and Saint Lucia ranks 19th of 114 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.