Estonia vs Greece: Meat of pig: Gross Production Value (constant 2014-2016) … US square

Estonia
1.57 1000 USD per square kilometre
in 2017
Greece
1.58 1000 USD per square kilometre
in 2017
Estonia rank
46th
Greece rank
45th

Meat of pig: Gross Production Value (constant 2014-2016) … US square over time

  • Estonia
  • Greece
11.522.53196119892017

How they compare

Greece currently reports 1.58 1000 USD per square kilometre against 1.57 1000 USD per square kilometre in Estonia, a difference of 0.01 1000 USD per square kilometre.

The two have swapped places 2 times across 26 shared years of data; in 1992 it was Greece ahead.

Estonia ranks 46th and Greece ranks 45th of 114 countries.

Across the 3 decades both report, Estonia averaged higher in 1 and Greece in 2.

Head to head by decade

Decade Estonia Greece Difference Ahead
1990s 1.51 1000 USD per square kilometre 2.77 1000 USD per square kilometre 1.26 1000 USD per square kilometre Greece
2000s 1.76 1000 USD per square kilometre 2.19 1000 USD per square kilometre 0.434 1000 USD per square kilometre Greece
2010s 1.96 1000 USD per square kilometre 1.77 1000 USD per square kilometre 0.1944 1000 USD per square kilometre Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Estonia or Greece?
Greece, at 1.58 1000 USD per square kilometre against 1.57 1000 USD per square kilometre in Estonia as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Estonia and Greece?
0.01 1000 USD per square kilometre, with Greece ahead.
How many years of comparable data are there for Estonia and Greece?
26 years are reported by both, from 1992 to 2017.
How do Estonia and Greece rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Estonia ranks 46th and Greece ranks 45th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Estonia vs Greece: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/estonia/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/estonia/greece/">Estonia vs Greece: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre
Unit
1000 USD per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,300 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.