Bhutan vs Madagascar: Meat of pig: Gross Production Value (constant 2014-2016) … US square

Bhutan
0.1329 1000 USD per square kilometre
in 2023
Madagascar
0.1374 1000 USD per square kilometre
in 2023
Bhutan rank
88th
Madagascar rank
87th

Meat of pig: Gross Production Value (constant 2014-2016) … US square over time

  • Bhutan
  • Madagascar
0.050.10.150.2196119922023

How they compare

Madagascar currently reports 0.1374 1000 USD per square kilometre against 0.1329 1000 USD per square kilometre in Bhutan, a difference of 0.0045 1000 USD per square kilometre.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Madagascar ahead.

Bhutan ranks 88th and Madagascar ranks 87th of 114 countries.

Across the 7 decades both report, Bhutan averaged higher in 1 and Madagascar in 6.

Head to head by decade

Decade Bhutan Madagascar Difference Ahead
1960s 0.0414 1000 USD per square kilometre 0.0744 1000 USD per square kilometre 0.033 1000 USD per square kilometre Madagascar
1970s 0.0528 1000 USD per square kilometre 0.0935 1000 USD per square kilometre 0.0407 1000 USD per square kilometre Madagascar
1980s 0.0697 1000 USD per square kilometre 0.1656 1000 USD per square kilometre 0.0959 1000 USD per square kilometre Madagascar
1990s 0.0924 1000 USD per square kilometre 0.118 1000 USD per square kilometre 0.0257 1000 USD per square kilometre Madagascar
2000s 0.0691 1000 USD per square kilometre 0.0686 1000 USD per square kilometre 0.0005 1000 USD per square kilometre Bhutan
2010s 0.0556 1000 USD per square kilometre 0.1086 1000 USD per square kilometre 0.053 1000 USD per square kilometre Madagascar
2020s 0.091 1000 USD per square kilometre 0.1224 1000 USD per square kilometre 0.0315 1000 USD per square kilometre Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bhutan or Madagascar?
Madagascar, at 0.1374 1000 USD per square kilometre against 0.1329 1000 USD per square kilometre in Bhutan as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bhutan and Madagascar?
0.0045 1000 USD per square kilometre, with Madagascar ahead.
How many years of comparable data are there for Bhutan and Madagascar?
63 years are reported by both, from 1961 to 2023.
How do Bhutan and Madagascar rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bhutan ranks 88th and Madagascar ranks 87th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bhutan vs Madagascar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/bhutan/madagascar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/bhutan/madagascar/">Bhutan vs Madagascar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre
Unit
1000 USD per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,300 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.