Mozambique vs Southern Europe: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Mozambique
- Southern Europe
How they compare
Mozambique currently reports 19 kg/An against 10 kg/An in Southern Europe, a difference of 9 kg/An.
That makes Mozambique's figure about 1.9 times Southern Europe's.
Across all 64 years both countries report, Mozambique has been ahead every year.
Mozambique ranks 27th and Southern Europe ranks 29th of 222 countries.
Mozambique has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mozambique | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12 kg/An | 7.89 kg/An | 4.11 kg/An | Mozambique |
| 1970s | 12 kg/An | 8.8 kg/An | 3.2 kg/An | Mozambique |
| 1980s | 12 kg/An | 9.7 kg/An | 2.3 kg/An | Mozambique |
| 1990s | 18.2 kg/An | 9.3 kg/An | 8.9 kg/An | Mozambique |
| 2000s | 12 kg/An | 9.9 kg/An | 2.1 kg/An | Mozambique |
| 2010s | 13.2 kg/An | 10.4 kg/An | 2.8 kg/An | Mozambique |
| 2020s | 15.4 kg/An | 10.6 kg/An | 4.8 kg/An | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, Mozambique or Southern Europe?
- Mozambique, at 19 kg/An against 10 kg/An in Southern Europe as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight between Mozambique and Southern Europe?
- 9 kg/An, with Mozambique ahead.
- How many years of comparable data are there for Mozambique and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Mozambique and Southern Europe rank globally for meat of goat, fresh or chilled — yield/carcass weight?
- Mozambique ranks 27th and Southern Europe ranks 29th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.