Antigua and Barbuda vs Mauritius: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Antigua and Barbuda
- Mauritius
How they compare
Antigua and Barbuda currently reports 16 kg/An against 16 kg/An in Mauritius, a difference of 0 kg/An.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 57th and Mauritius ranks 57th of 222 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Mauritius in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10 kg/An | 10.33 kg/An | 0.3333 kg/An | Mauritius |
| 1970s | 10 kg/An | 10.9 kg/An | 0.9 kg/An | Mauritius |
| 1980s | 10 kg/An | 7.5 kg/An | 2.5 kg/An | Antigua and Barbuda |
| 1990s | 11.7 kg/An | 8.8 kg/An | 2.9 kg/An | Antigua and Barbuda |
| 2000s | 13.3 kg/An | 11.7 kg/An | 1.6 kg/An | Antigua and Barbuda |
| 2010s | 13.7 kg/An | 13 kg/An | 0.7 kg/An | Antigua and Barbuda |
| 2020s | 16.2 kg/An | 16 kg/An | 0.2 kg/An | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, Antigua and Barbuda or Mauritius?
- Antigua and Barbuda, at 16 kg/An against 16 kg/An in Mauritius as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight between Antigua and Barbuda and Mauritius?
- 0 kg/An, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Mauritius rank globally for meat of goat, fresh or chilled — yield/carcass weight?
- Antigua and Barbuda ranks 57th and Mauritius ranks 57th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.