Puerto Rico vs USSR: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth

Puerto Rico
0 % change on previous year
in 2024
USSR
0 % change on previous year
in 1991
Puerto Rico rank
41st
USSR rank
41st

Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth over time

  • Puerto Rico
  • USSR
-50050100150196219932024

How they compare

Puerto Rico currently reports 0 % change on previous year against 0 % change on previous year in USSR, a difference of 0 % change on previous year.

The two have swapped places 10 times across 30 shared years of data; in 1962 it was USSR ahead.

Puerto Rico ranks 41st and USSR ranks 41st of 185 countries.

Across the 4 decades both report, Puerto Rico averaged higher in 2 and USSR in 1.

Head to head by decade

Decade Puerto Rico USSR Difference Ahead
1960s 11.25 % change on previous year 1.09 % change on previous year 10.16 % change on previous year Puerto Rico
1970s 1.91 % change on previous year 0.1201 % change on previous year 1.79 % change on previous year Puerto Rico
1980s -0.8333 % change on previous year 0.7034 % change on previous year 1.54 % change on previous year USSR
1990s 0 % change on previous year 0 % change on previous year 0 % change on previous year

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Puerto Rico or USSR?
Puerto Rico, at 0 % change on previous year against 0 % change on previous year in USSR as of 2024.
What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Puerto Rico and USSR?
0 % change on previous year, with Puerto Rico ahead.
How many years of comparable data are there for Puerto Rico and USSR?
30 years are reported by both, from 1962 to 1991.
How do Puerto Rico and USSR rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
Puerto Rico ranks 41st and USSR ranks 41st of 185 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Puerto Rico vs USSR: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/puerto-rico-us/ussr/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,243 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.