Portugal vs Slovakia: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight
Portugal
0 % change on previous year
in 2024
Slovakia
0 % change on previous year
in 2024
Portugal rank
41st
Slovakia rank
41st
Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Portugal
- Slovakia
How they compare
Portugal currently reports 0 % change on previous year against 0 % change on previous year in Slovakia, a difference of 0 % change on previous year.
The two have swapped places 11 times across 31 shared years of data; in 1994 it was Portugal ahead.
Portugal ranks 41st and Slovakia ranks 41st of 185 countries.
Across the 4 decades both report, Portugal averaged higher in 1 and Slovakia in 2.
Head to head by decade
| Decade | Portugal | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1832 % change on previous year | -1.85 % change on previous year | 2.04 % change on previous year | Portugal |
| 2000s | -2.51 % change on previous year | 6.39 % change on previous year | 8.9 % change on previous year | Slovakia |
| 2010s | -0.5584 % change on previous year | 3.33 % change on previous year | 3.89 % change on previous year | Slovakia |
| 2020s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Portugal or Slovakia?
- Portugal, at 0 % change on previous year against 0 % change on previous year in Slovakia as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Portugal and Slovakia?
- 0 % change on previous year, with Portugal ahead.
- How many years of comparable data are there for Portugal and Slovakia?
- 31 years are reported by both, from 1994 to 2024.
- How do Portugal and Slovakia rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Portugal ranks 41st and Slovakia ranks 41st of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.