Bhutan vs Eritrea: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth
Bhutan
0 % change on previous year
in 2024
Eritrea
0 % change on previous year
in 2024
Bhutan rank
41st
Eritrea rank
41st
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth over time
- Bhutan
- Eritrea
How they compare
Bhutan currently reports 0 % change on previous year against 0 % change on previous year in Eritrea, a difference of 0 % change on previous year.
The two have swapped places 10 times across 31 shared years of data; in 1994 it was Eritrea ahead.
Bhutan ranks 41st and Eritrea ranks 41st of 185 countries.
Across the 4 decades both report, Bhutan averaged higher in 2 and Eritrea in 2.
Head to head by decade
| Decade | Bhutan | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 % change on previous year | 2.31 % change on previous year | 2.31 % change on previous year | Eritrea |
| 2000s | -1.91 % change on previous year | 0 % change on previous year | 1.91 % change on previous year | Eritrea |
| 2010s | 7.5 % change on previous year | 0 % change on previous year | 7.5 % change on previous year | Bhutan |
| 2020s | 1.53 % change on previous year | 0 % change on previous year | 1.53 % change on previous year | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Bhutan or Eritrea?
- Bhutan, at 0 % change on previous year against 0 % change on previous year in Eritrea as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Bhutan and Eritrea?
- 0 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Eritrea?
- 31 years are reported by both, from 1994 to 2024.
- How do Bhutan and Eritrea rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Bhutan ranks 41st and Eritrea ranks 41st of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.