Angola vs Slovakia: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight
Angola
0 % change on previous year
in 2024
Slovakia
0 % change on previous year
in 2024
Angola rank
41st
Slovakia rank
41st
Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Angola
- Slovakia
How they compare
Angola currently reports 0 % change on previous year against 0 % change on previous year in Slovakia, a difference of 0 % change on previous year.
The two have swapped places 7 times across 31 shared years of data; in 1994 it was Angola ahead.
Angola ranks 41st and Slovakia ranks 41st of 185 countries.
Across the 4 decades both report, Angola averaged higher in 2 and Slovakia in 2.
Head to head by decade
| Decade | Angola | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.38 % change on previous year | -1.85 % change on previous year | 7.23 % change on previous year | Angola |
| 2000s | 0 % change on previous year | 6.39 % change on previous year | 6.39 % change on previous year | Slovakia |
| 2010s | -1.38 % change on previous year | 3.33 % change on previous year | 4.71 % change on previous year | Slovakia |
| 2020s | 1.79 % change on previous year | 0 % change on previous year | 1.79 % change on previous year | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Angola or Slovakia?
- Angola, at 0 % change on previous year against 0 % change on previous year in Slovakia as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Angola and Slovakia?
- 0 % change on previous year, with Angola ahead.
- How many years of comparable data are there for Angola and Slovakia?
- 31 years are reported by both, from 1994 to 2024.
- How do Angola and Slovakia rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Angola ranks 41st and Slovakia ranks 41st of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.