Hungary vs Nicaragua: Meat of goat, fresh or chilled — Production, per square kilometre

Hungary
0.0008 t per square kilometre
in 2023
Nicaragua
0.0003 t per square kilometre
in 2023
Hungary rank
138th
Nicaragua rank
141st

Meat of goat, fresh or chilled — Production, per square kilometre over time

  • Hungary
  • Nicaragua
00.0010.0020.003196119922023

How they compare

Hungary currently reports 0.0008 t per square kilometre against 0.0003 t per square kilometre in Nicaragua, a difference of 0.0005 t per square kilometre.

That makes Hungary's figure about 2.5 times Nicaragua's.

Across all 34 years both countries report, Hungary has been ahead every year.

Hungary ranks 138th and Nicaragua ranks 141st of 152 countries.

Hungary has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Hungary Nicaragua Difference Ahead
1990s 0.0016 t per square kilometre 0.0002 t per square kilometre 0.0014 t per square kilometre Hungary
2000s 0.0025 t per square kilometre 0.0003 t per square kilometre 0.0023 t per square kilometre Hungary
2010s 0.0022 t per square kilometre 0.0003 t per square kilometre 0.0019 t per square kilometre Hungary
2020s 0.001 t per square kilometre 0.0003 t per square kilometre 0.0007 t per square kilometre Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per square kilometre, Hungary or Nicaragua?
Hungary, at 0.0008 t per square kilometre against 0.0003 t per square kilometre in Nicaragua as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per square kilometre between Hungary and Nicaragua?
0.0005 t per square kilometre, with Hungary ahead.
How many years of comparable data are there for Hungary and Nicaragua?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Nicaragua rank globally for meat of goat, fresh or chilled — production, per square kilometre?
Hungary ranks 138th and Nicaragua ranks 141st of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Nicaragua: Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-square-kilometre/hungary/nicaragua/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-square-kilometre/hungary/nicaragua/">Hungary vs Nicaragua: Meat of goat, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,550 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.