Ecuador vs Guyana: Meat of goat, fresh or chilled — Production, per square kilometre

Ecuador
0.0012 t per square kilometre
in 2023
Guyana
0.0013 t per square kilometre
in 2023
Ecuador rank
132nd
Guyana rank
130th

Meat of goat, fresh or chilled — Production, per square kilometre over time

  • Ecuador
  • Guyana
00.0020.0040.006196119922023

How they compare

Guyana currently reports 0.0013 t per square kilometre against 0.0012 t per square kilometre in Ecuador, a difference of 0.0001 t per square kilometre.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 132nd and Guyana ranks 130th of 152 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Guyana Difference Ahead
1960s 0.0027 t per square kilometre 0.0005 t per square kilometre 0.0023 t per square kilometre Ecuador
1970s 0.0039 t per square kilometre 0.0007 t per square kilometre 0.0032 t per square kilometre Ecuador
1980s 0.005 t per square kilometre 0.0011 t per square kilometre 0.0038 t per square kilometre Ecuador
1990s 0.0057 t per square kilometre 0.0013 t per square kilometre 0.0044 t per square kilometre Ecuador
2000s 0.0048 t per square kilometre 0.0013 t per square kilometre 0.0035 t per square kilometre Ecuador
2010s 0.0027 t per square kilometre 0.0014 t per square kilometre 0.0013 t per square kilometre Ecuador
2020s 0.0013 t per square kilometre 0.0013 t per square kilometre 0 t per square kilometre Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per square kilometre, Ecuador or Guyana?
Guyana, at 0.0013 t per square kilometre against 0.0012 t per square kilometre in Ecuador as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per square kilometre between Ecuador and Guyana?
0.0001 t per square kilometre, with Guyana ahead.
How many years of comparable data are there for Ecuador and Guyana?
63 years are reported by both, from 1961 to 2023.
How do Ecuador and Guyana rank globally for meat of goat, fresh or chilled — production, per square kilometre?
Ecuador ranks 132nd and Guyana ranks 130th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Guyana: Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-square-kilometre/ecuador/guyana/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-square-kilometre/ecuador/guyana/">Ecuador vs Guyana: Meat of goat, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,550 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.