Dominican Republic vs Switzerland: Meat of goat, fresh or chilled — Production, per square kilometre
Dominican Republic
0.014 t per square kilometre
in 2023
Switzerland
0.0135 t per square kilometre
in 2023
Dominican Republic rank
82nd
Switzerland rank
83rd
Meat of goat, fresh or chilled — Production, per square kilometre over time
- Dominican Republic
- Switzerland
How they compare
Dominican Republic currently reports 0.014 t per square kilometre against 0.0135 t per square kilometre in Switzerland, a difference of 0.0005 t per square kilometre.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Switzerland ahead.
Dominican Republic ranks 82nd and Switzerland ranks 83rd of 152 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 6 and Switzerland in 1.
Head to head by decade
| Decade | Dominican Republic | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0161 t per square kilometre | 0.0178 t per square kilometre | 0.0017 t per square kilometre | Switzerland |
| 1970s | 0.0242 t per square kilometre | 0.0145 t per square kilometre | 0.0098 t per square kilometre | Dominican Republic |
| 1980s | 0.0331 t per square kilometre | 0.0158 t per square kilometre | 0.0173 t per square kilometre | Dominican Republic |
| 1990s | 0.021 t per square kilometre | 0.0125 t per square kilometre | 0.0085 t per square kilometre | Dominican Republic |
| 2000s | 0.0174 t per square kilometre | 0.0128 t per square kilometre | 0.0046 t per square kilometre | Dominican Republic |
| 2010s | 0.0195 t per square kilometre | 0.0131 t per square kilometre | 0.0064 t per square kilometre | Dominican Republic |
| 2020s | 0.0159 t per square kilometre | 0.0133 t per square kilometre | 0.0025 t per square kilometre | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per square kilometre, Dominican Republic or Switzerland?
- Dominican Republic, at 0.014 t per square kilometre against 0.0135 t per square kilometre in Switzerland as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, per square kilometre between Dominican Republic and Switzerland?
- 0.0005 t per square kilometre, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Switzerland?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Switzerland rank globally for meat of goat, fresh or chilled — production, per square kilometre?
- Dominican Republic ranks 82nd and Switzerland ranks 83rd of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.