Burkina Faso vs Ethiopia: Meat of goat, fresh or chilled — Production, per square kilometre

Burkina Faso
0.0987 t per square kilometre
in 2023
Ethiopia
0.1051 t per square kilometre
in 2023
Burkina Faso rank
33rd
Ethiopia rank
30th

Meat of goat, fresh or chilled — Production, per square kilometre over time

  • Burkina Faso
  • Ethiopia
0.0250.050.0750.10.125196119922023

How they compare

Ethiopia currently reports 0.1051 t per square kilometre against 0.0987 t per square kilometre in Burkina Faso, a difference of 0.0064 t per square kilometre.

That makes Ethiopia's figure about 1.1 times Burkina Faso's.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Burkina Faso ahead.

Burkina Faso ranks 33rd and Ethiopia ranks 30th of 152 countries.

Across the 4 decades both report, Burkina Faso averaged higher in 3 and Ethiopia in 1.

Head to head by decade

Decade Burkina Faso Ethiopia Difference Ahead
1990s 0.0733 t per square kilometre 0.0257 t per square kilometre 0.0477 t per square kilometre Burkina Faso
2000s 0.0981 t per square kilometre 0.0426 t per square kilometre 0.0555 t per square kilometre Burkina Faso
2010s 0.1167 t per square kilometre 0.0774 t per square kilometre 0.0393 t per square kilometre Burkina Faso
2020s 0.0981 t per square kilometre 0.1173 t per square kilometre 0.0192 t per square kilometre Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per square kilometre, Burkina Faso or Ethiopia?
Ethiopia, at 0.1051 t per square kilometre against 0.0987 t per square kilometre in Burkina Faso as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per square kilometre between Burkina Faso and Ethiopia?
0.0064 t per square kilometre, with Ethiopia ahead.
How many years of comparable data are there for Burkina Faso and Ethiopia?
31 years are reported by both, from 1993 to 2023.
How do Burkina Faso and Ethiopia rank globally for meat of goat, fresh or chilled — production, per square kilometre?
Burkina Faso ranks 33rd and Ethiopia ranks 30th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Burkina Faso vs Ethiopia: Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-square-kilometre/burkina-faso/ethiopia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-square-kilometre/burkina-faso/ethiopia/">Burkina Faso vs Ethiopia: Meat of goat, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,550 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.