Armenia vs Norway: Meat of goat, fresh or chilled — Production, per square kilometre
Armenia
0.0009 t per square kilometre
in 2023
Norway
0.0009 t per square kilometre
in 2023
Armenia rank
135th
Norway rank
134th
Meat of goat, fresh or chilled — Production, per square kilometre over time
- Armenia
- Norway
How they compare
Norway currently reports 0.0009 t per square kilometre against 0.0009 t per square kilometre in Armenia, a difference of 0 t per square kilometre.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 135th and Norway ranks 134th of 152 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0019 t per square kilometre | 0.0009 t per square kilometre | 0.0011 t per square kilometre | Armenia |
| 2000s | 0.003 t per square kilometre | 0.0007 t per square kilometre | 0.0023 t per square kilometre | Armenia |
| 2010s | 0.0015 t per square kilometre | 0.0009 t per square kilometre | 0.0006 t per square kilometre | Armenia |
| 2020s | 0.001 t per square kilometre | 0.0009 t per square kilometre | 0.0001 t per square kilometre | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per square kilometre, Armenia or Norway?
- Norway, at 0.0009 t per square kilometre against 0.0009 t per square kilometre in Armenia as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, per square kilometre between Armenia and Norway?
- 0 t per square kilometre, with Norway ahead.
- How many years of comparable data are there for Armenia and Norway?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Norway rank globally for meat of goat, fresh or chilled — production, per square kilometre?
- Armenia ranks 135th and Norway ranks 134th of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.