Tunisia vs Zambia: Meat of goat, fresh or chilled — Production, per capita

Tunisia
0.0009 t per person
in 2024
Zambia
0.0008 t per person
in 2024
Tunisia rank
44th
Zambia rank
47th

Meat of goat, fresh or chilled — Production, per capita over time

  • Tunisia
  • Zambia
000.0010.0010.001196119922024

How they compare

Tunisia currently reports 0.0009 t per person against 0.0008 t per person in Zambia, a difference of 0.0001 t per person.

That makes Tunisia's figure about 1.1 times Zambia's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Tunisia ahead.

Tunisia ranks 44th and Zambia ranks 47th of 152 countries.

Tunisia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Tunisia Zambia Difference Ahead
1960s 0.0004 t per person 0.0002 t per person 0.0002 t per person Tunisia
1970s 0.0006 t per person 0.0002 t per person 0.0004 t per person Tunisia
1980s 0.0007 t per person 0.0002 t per person 0.0005 t per person Tunisia
1990s 0.0009 t per person 0.0003 t per person 0.0006 t per person Tunisia
2000s 0.001 t per person 0.0006 t per person 0.0004 t per person Tunisia
2010s 0.0008 t per person 0.0007 t per person 0.0002 t per person Tunisia
2020s 0.0009 t per person 0.0008 t per person 0.0001 t per person Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Tunisia or Zambia?
Tunisia, at 0.0009 t per person against 0.0008 t per person in Zambia as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Tunisia and Zambia?
0.0001 t per person, with Tunisia ahead.
How many years of comparable data are there for Tunisia and Zambia?
64 years are reported by both, from 1961 to 2024.
How do Tunisia and Zambia rank globally for meat of goat, fresh or chilled — production, per capita?
Tunisia ranks 44th and Zambia ranks 47th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Tunisia vs Zambia: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/tunisia/zambia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/tunisia/zambia/">Tunisia vs Zambia: Meat of goat, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.