Seychelles vs South Africa: Meat of goat, fresh or chilled — Production, per capita

Seychelles
0.0002 t per person
in 2024
South Africa
0.0002 t per person
in 2024
Seychelles rank
86th
South Africa rank
84th

Meat of goat, fresh or chilled — Production, per capita over time

  • Seychelles
  • South Africa
00.0010.0010.0010.001196119922024

How they compare

South Africa currently reports 0.0002 t per person against 0.0002 t per person in Seychelles, a difference of 0 t per person.

That makes South Africa's figure about 1.1 times Seychelles's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was South Africa ahead.

Seychelles ranks 86th and South Africa ranks 84th of 152 countries.

Across the 7 decades both report, Seychelles averaged higher in 3 and South Africa in 4.

Head to head by decade

Decade Seychelles South Africa Difference Ahead
1960s 0.0002 t per person 0.0011 t per person 0.001 t per person South Africa
1970s 0.0002 t per person 0.001 t per person 0.0008 t per person South Africa
1980s 0.0002 t per person 0.0009 t per person 0.0007 t per person South Africa
1990s 0.0003 t per person 0.0003 t per person 0 t per person South Africa
2000s 0.0002 t per person 0.0002 t per person 0 t per person Seychelles
2010s 0.0002 t per person 0.0002 t per person 0 t per person Seychelles
2020s 0.0002 t per person 0.0002 t per person 0 t per person Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Seychelles or South Africa?
South Africa, at 0.0002 t per person against 0.0002 t per person in Seychelles as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Seychelles and South Africa?
0 t per person, with South Africa ahead.
How many years of comparable data are there for Seychelles and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Seychelles and South Africa rank globally for meat of goat, fresh or chilled — production, per capita?
Seychelles ranks 86th and South Africa ranks 84th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs South Africa: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/seychelles/south-africa/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.