Latvia vs Luxembourg: Meat of goat, fresh or chilled — Production, per capita

Latvia
0 t per person
in 2024
Luxembourg
0 t per person
in 2024
Latvia rank
125th
Luxembourg rank
123rd

Meat of goat, fresh or chilled — Production, per capita over time

  • Latvia
  • Luxembourg
0000200020122024

How they compare

Luxembourg currently reports 0 t per person against 0 t per person in Latvia, a difference of 0 t per person.

That makes Luxembourg's figure about 1.1 times Latvia's.

The two have swapped places 1 time across 7 shared years of data; in 2018 it was Latvia ahead.

Latvia ranks 125th and Luxembourg ranks 123rd of 152 countries.

Latvia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Latvia Luxembourg Difference Ahead
2010s 0 t per person 0 t per person 0 t per person Latvia
2020s 0 t per person 0 t per person 0 t per person Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Latvia or Luxembourg?
Luxembourg, at 0 t per person against 0 t per person in Latvia as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Latvia and Luxembourg?
0 t per person, with Luxembourg ahead.
How many years of comparable data are there for Latvia and Luxembourg?
7 years are reported by both, from 2018 to 2024.
How do Latvia and Luxembourg rank globally for meat of goat, fresh or chilled — production, per capita?
Latvia ranks 125th and Luxembourg ranks 123rd of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Luxembourg: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/latvia/luxembourg/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.