France vs Portugal: Meat of goat, fresh or chilled — Production, per capita

France
0.0001 t per person
in 2024
Portugal
0.0001 t per person
in 2024
France rank
109th
Portugal rank
107th

Meat of goat, fresh or chilled — Production, per capita over time

  • France
  • Portugal
0000196119922024

How they compare

Portugal currently reports 0.0001 t per person against 0.0001 t per person in France, a difference of 0 t per person.

That makes Portugal's figure about 1.1 times France's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Portugal ahead.

France ranks 109th and Portugal ranks 107th of 152 countries.

Across the 7 decades both report, France averaged higher in 2 and Portugal in 5.

Head to head by decade

Decade France Portugal Difference Ahead
1960s 0.0001 t per person 0.0003 t per person 0.0001 t per person Portugal
1970s 0.0001 t per person 0.0004 t per person 0.0002 t per person Portugal
1980s 0.0002 t per person 0.0003 t per person 0.0002 t per person Portugal
1990s 0.0002 t per person 0.0003 t per person 0.0001 t per person Portugal
2000s 0.0002 t per person 0.0002 t per person 0 t per person France
2010s 0.0002 t per person 0.0001 t per person 0 t per person France
2020s 0.0001 t per person 0.0001 t per person 0 t per person Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, France or Portugal?
Portugal, at 0.0001 t per person against 0.0001 t per person in France as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between France and Portugal?
0 t per person, with Portugal ahead.
How many years of comparable data are there for France and Portugal?
64 years are reported by both, from 1961 to 2024.
How do France and Portugal rank globally for meat of goat, fresh or chilled — production, per capita?
France ranks 109th and Portugal ranks 107th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Portugal: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/france/portugal/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.