Ecuador vs Honduras: Meat of goat, fresh or chilled — Production, per capita

Ecuador
0 t per person
in 2024
Honduras
0 t per person
in 2024
Ecuador rank
130th
Honduras rank
131st

Meat of goat, fresh or chilled — Production, per capita over time

  • Ecuador
  • Honduras
0000196119922024

How they compare

Ecuador currently reports 0 t per person against 0 t per person in Honduras, a difference of 0 t per person.

That makes Ecuador's figure about 1.2 times Honduras's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 130th and Honduras ranks 131st of 152 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Honduras Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0.0001 t per person Ecuador
1970s 0.0002 t per person 0 t per person 0.0001 t per person Ecuador
1980s 0.0002 t per person 0 t per person 0.0001 t per person Ecuador
1990s 0.0001 t per person 0 t per person 0.0001 t per person Ecuador
2000s 0.0001 t per person 0 t per person 0.0001 t per person Ecuador
2010s 0 t per person 0 t per person 0 t per person Ecuador
2020s 0 t per person 0 t per person 0 t per person Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Ecuador or Honduras?
Ecuador, at 0 t per person against 0 t per person in Honduras as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Ecuador and Honduras?
0 t per person, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Honduras?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Honduras rank globally for meat of goat, fresh or chilled — production, per capita?
Ecuador ranks 130th and Honduras ranks 131st of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Honduras: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/ecuador/honduras/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.