Congo vs Slovenia: Meat of goat, fresh or chilled — Production, per capita

Congo
0.0002 t per person
in 2024
Slovenia
0.0002 t per person
in 2024
Congo rank
91st
Slovenia rank
92nd

Meat of goat, fresh or chilled — Production, per capita over time

  • Congo
  • Slovenia
000196119922024

How they compare

Congo currently reports 0.0002 t per person against 0.0002 t per person in Slovenia, a difference of 0 t per person.

Across all 33 years both countries report, Congo has been ahead every year.

Congo ranks 91st and Slovenia ranks 92nd of 152 countries.

Congo has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Congo Slovenia Difference Ahead
1990s 0.0003 t per person 0.0001 t per person 0.0002 t per person Congo
2000s 0.0002 t per person 0.0002 t per person 0.0001 t per person Congo
2010s 0.0002 t per person 0.0002 t per person 0 t per person Congo
2020s 0.0002 t per person 0.0002 t per person 0 t per person Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Congo or Slovenia?
Congo, at 0.0002 t per person against 0.0002 t per person in Slovenia as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Congo and Slovenia?
0 t per person, with Congo ahead.
How many years of comparable data are there for Congo and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Congo and Slovenia rank globally for meat of goat, fresh or chilled — production, per capita?
Congo ranks 91st and Slovenia ranks 92nd of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Congo vs Slovenia: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/congo-rep/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/congo-rep/slovenia/">Congo vs Slovenia: Meat of goat, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.