Comoros vs Qatar: Meat of goat, fresh or chilled — Production, per capita

Comoros
0.0004 t per person
in 2024
Qatar
0.0004 t per person
in 2024
Comoros rank
57th
Qatar rank
60th

Meat of goat, fresh or chilled — Production, per capita over time

  • Comoros
  • Qatar
00.0010.0020.0030.004196119922024

How they compare

Comoros currently reports 0.0004 t per person against 0.0004 t per person in Qatar, a difference of 0 t per person.

That makes Comoros's figure about 1.1 times Qatar's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Qatar ahead.

Comoros ranks 57th and Qatar ranks 60th of 152 countries.

Across the 7 decades both report, Comoros averaged higher in 2 and Qatar in 5.

Head to head by decade

Decade Comoros Qatar Difference Ahead
1960s 0.0013 t per person 0.0026 t per person 0.0014 t per person Qatar
1970s 0.0009 t per person 0.0013 t per person 0.0004 t per person Qatar
1980s 0.0008 t per person 0.0008 t per person 0 t per person Comoros
1990s 0.0008 t per person 0.0017 t per person 0.0009 t per person Qatar
2000s 0.0006 t per person 0.0011 t per person 0.0005 t per person Qatar
2010s 0.0005 t per person 0.0007 t per person 0.0002 t per person Qatar
2020s 0.0005 t per person 0.0004 t per person 0.0001 t per person Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Comoros or Qatar?
Comoros, at 0.0004 t per person against 0.0004 t per person in Qatar as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Comoros and Qatar?
0 t per person, with Comoros ahead.
How many years of comparable data are there for Comoros and Qatar?
64 years are reported by both, from 1961 to 2024.
How do Comoros and Qatar rank globally for meat of goat, fresh or chilled — production, per capita?
Comoros ranks 57th and Qatar ranks 60th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Comoros vs Qatar: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/comoros/qatar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/comoros/qatar/">Comoros vs Qatar: Meat of goat, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.