Burkina Faso vs Niger: Meat of goat, fresh or chilled — Production, per capita

Burkina Faso
0.0009 t per person
in 2024
Niger
0.0011 t per person
in 2024
Burkina Faso rank
43rd
Niger rank
40th

Meat of goat, fresh or chilled — Production, per capita over time

  • Burkina Faso
  • Niger
00.0020.0040.006196119922024

How they compare

Niger currently reports 0.0011 t per person against 0.0009 t per person in Burkina Faso, a difference of 0.0002 t per person.

That makes Niger's figure about 1.2 times Burkina Faso's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Niger ahead.

Burkina Faso ranks 43rd and Niger ranks 40th of 152 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 2 and Niger in 5.

Head to head by decade

Decade Burkina Faso Niger Difference Ahead
1960s 0.0016 t per person 0.0045 t per person 0.003 t per person Niger
1970s 0.0013 t per person 0.005 t per person 0.0036 t per person Niger
1980s 0.0015 t per person 0.0042 t per person 0.0027 t per person Niger
1990s 0.0019 t per person 0.003 t per person 0.0012 t per person Niger
2000s 0.0019 t per person 0.0014 t per person 0.0006 t per person Burkina Faso
2010s 0.0017 t per person 0.0013 t per person 0.0005 t per person Burkina Faso
2020s 0.0011 t per person 0.0012 t per person 0 t per person Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Burkina Faso or Niger?
Niger, at 0.0011 t per person against 0.0009 t per person in Burkina Faso as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Burkina Faso and Niger?
0.0002 t per person, with Niger ahead.
How many years of comparable data are there for Burkina Faso and Niger?
64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Niger rank globally for meat of goat, fresh or chilled — production, per capita?
Burkina Faso ranks 43rd and Niger ranks 40th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Niger: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/burkina-faso/niger/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.