Bhutan vs Indonesia: Meat of goat, fresh or chilled — Production, per capita

Bhutan
0.0003 t per person
in 2024
Indonesia
0.0002 t per person
in 2024
Bhutan rank
72nd
Indonesia rank
73rd

Meat of goat, fresh or chilled — Production, per capita over time

  • Bhutan
  • Indonesia
0000196119922024

How they compare

Bhutan currently reports 0.0003 t per person against 0.0002 t per person in Indonesia, a difference of 0.0001 t per person.

That makes Bhutan's figure about 1.1 times Indonesia's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 72nd and Indonesia ranks 73rd of 152 countries.

Across the 7 decades both report, Bhutan averaged higher in 2 and Indonesia in 5.

Head to head by decade

Decade Bhutan Indonesia Difference Ahead
1960s 0.0003 t per person 0.0002 t per person 0.0001 t per person Bhutan
1970s 0.0002 t per person 0.0002 t per person 0 t per person Indonesia
1980s 0.0002 t per person 0.0003 t per person 0.0001 t per person Indonesia
1990s 0.0002 t per person 0.0003 t per person 0.0001 t per person Indonesia
2000s 0.0002 t per person 0.0003 t per person 0 t per person Indonesia
2010s 0.0002 t per person 0.0003 t per person 0 t per person Indonesia
2020s 0.0003 t per person 0.0002 t per person 0 t per person Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Bhutan or Indonesia?
Bhutan, at 0.0003 t per person against 0.0002 t per person in Indonesia as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Bhutan and Indonesia?
0.0001 t per person, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Indonesia?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Indonesia rank globally for meat of goat, fresh or chilled — production, per capita?
Bhutan ranks 72nd and Indonesia ranks 73rd of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Indonesia: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/bhutan/indonesia/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.