Australia vs Djibouti: Meat of goat, fresh or chilled — Production, per capita

Australia
0.002 t per person
in 2024
Djibouti
0.002 t per person
in 2024
Australia rank
16th
Djibouti rank
17th

Meat of goat, fresh or chilled — Production, per capita over time

  • Australia
  • Djibouti
00.0050.010.0150.02196119922024

How they compare

Australia currently reports 0.002 t per person against 0.002 t per person in Djibouti, a difference of 0 t per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Djibouti ahead.

Australia ranks 16th and Djibouti ranks 17th of 152 countries.

Djibouti has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Djibouti Difference Ahead
1960s 0 t per person 0.0195 t per person 0.0195 t per person Djibouti
1970s 0 t per person 0.011 t per person 0.011 t per person Djibouti
1980s 0.0002 t per person 0.0053 t per person 0.0052 t per person Djibouti
1990s 0.0005 t per person 0.0036 t per person 0.003 t per person Djibouti
2000s 0.0008 t per person 0.0028 t per person 0.002 t per person Djibouti
2010s 0.0012 t per person 0.0023 t per person 0.0011 t per person Djibouti
2020s 0.0012 t per person 0.002 t per person 0.0008 t per person Djibouti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Australia or Djibouti?
Australia, at 0.002 t per person against 0.002 t per person in Djibouti as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Australia and Djibouti?
0 t per person, with Australia ahead.
How many years of comparable data are there for Australia and Djibouti?
64 years are reported by both, from 1961 to 2024.
How do Australia and Djibouti rank globally for meat of goat, fresh or chilled — production, per capita?
Australia ranks 16th and Djibouti ranks 17th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Djibouti: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/australia/djibouti/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.