Argentina vs Montenegro: Meat of goat, fresh or chilled — Production, per capita

Argentina
0.0002 t per person
in 2024
Montenegro
0.0001 t per person
in 2024
Argentina rank
95th
Montenegro rank
97th

Meat of goat, fresh or chilled — Production, per capita over time

  • Argentina
  • Montenegro
00000.001196119922024

How they compare

Argentina currently reports 0.0002 t per person against 0.0001 t per person in Montenegro, a difference of 0.0001 t per person.

The two have swapped places 4 times across 19 shared years of data; in 2006 it was Argentina ahead.

Argentina ranks 95th and Montenegro ranks 97th of 152 countries.

Argentina has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Argentina Montenegro Difference Ahead
2000s 0.0002 t per person 0.0002 t per person 0.0001 t per person Argentina
2010s 0.0002 t per person 0.0002 t per person 0 t per person Argentina
2020s 0.0002 t per person 0.0002 t per person 0 t per person Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Argentina or Montenegro?
Argentina, at 0.0002 t per person against 0.0001 t per person in Montenegro as of 2024.
What is the difference in meat of goat, fresh or chilled — production, per capita between Argentina and Montenegro?
0.0001 t per person, with Argentina ahead.
How many years of comparable data are there for Argentina and Montenegro?
19 years are reported by both, from 2006 to 2024.
How do Argentina and Montenegro rank globally for meat of goat, fresh or chilled — production, per capita?
Argentina ranks 95th and Montenegro ranks 97th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Montenegro: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita/argentina/montenegro/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,700 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.