Argentina vs Iraq: Meat of goat, fresh or chilled — Production, per capita
Argentina
0.0002 t per person
in 2024
Iraq
0.0002 t per person
in 2024
Argentina rank
95th
Iraq rank
93rd
Meat of goat, fresh or chilled — Production, per capita over time
- Argentina
- Iraq
How they compare
Iraq currently reports 0.0002 t per person against 0.0002 t per person in Argentina, a difference of 0 t per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Iraq ahead.
Argentina ranks 95th and Iraq ranks 93rd of 152 countries.
Across the 7 decades both report, Argentina averaged higher in 1 and Iraq in 6.
Head to head by decade
| Decade | Argentina | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 t per person | 0.0012 t per person | 0.0007 t per person | Iraq |
| 1970s | 0.0003 t per person | 0.0009 t per person | 0.0005 t per person | Iraq |
| 1980s | 0.0002 t per person | 0.0005 t per person | 0.0003 t per person | Iraq |
| 1990s | 0.0002 t per person | 0.0004 t per person | 0.0001 t per person | Iraq |
| 2000s | 0.0002 t per person | 0.0002 t per person | 0 t per person | Argentina |
| 2010s | 0.0002 t per person | 0.0003 t per person | 0.0001 t per person | Iraq |
| 2020s | 0.0002 t per person | 0.0002 t per person | 0 t per person | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per capita, Argentina or Iraq?
- Iraq, at 0.0002 t per person against 0.0002 t per person in Argentina as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, per capita between Argentina and Iraq?
- 0 t per person, with Iraq ahead.
- How many years of comparable data are there for Argentina and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Iraq rank globally for meat of goat, fresh or chilled — production, per capita?
- Argentina ranks 95th and Iraq ranks 93rd of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.