South Sudan vs Suriname: Meat of goat, fresh or chilled — Production, annual growth rate (Meat)
South Sudan
-4.44 % change on previous year
in 2024
Suriname
-3.88 % change on previous year
in 2024
South Sudan rank
138th
Suriname rank
135th
Meat of goat, fresh or chilled — Production, annual growth rate (Meat) over time
- South Sudan
- Suriname
How they compare
Suriname currently reports -3.88 % change on previous year against -4.44 % change on previous year in South Sudan, a difference of 0.56 % change on previous year.
The two have swapped places 8 times across 12 shared years of data; in 2013 it was Suriname ahead.
South Sudan ranks 138th and Suriname ranks 135th of 186 countries.
Suriname has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | South Sudan | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3.78 % change on previous year | 17.05 % change on previous year | 13.27 % change on previous year | Suriname |
| 2020s | -7.1 % change on previous year | 1.06 % change on previous year | 8.16 % change on previous year | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, South Sudan or Suriname?
- Suriname, at -3.88 % change on previous year against -4.44 % change on previous year in South Sudan as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between South Sudan and Suriname?
- 0.56 % change on previous year, with Suriname ahead.
- How many years of comparable data are there for South Sudan and Suriname?
- 12 years are reported by both, from 2013 to 2024.
- How do South Sudan and Suriname rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- South Sudan ranks 138th and Suriname ranks 135th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.