Mauritius vs Net Food Importing Developing Countries (NFIDCs): Meat of goat, fresh or chilled — Production, annual growth rate (Meat)

Mauritius
15.79 % change on previous year
in 2024
Net Food Importing Developing Countries (NFIDCs)
2.29 % change on previous year
in 2024
Mauritius rank
14th
Net Food Importing Developing Countries (NFIDCs) rank
11th

Meat of goat, fresh or chilled — Production, annual growth rate (Meat) over time

  • Mauritius
  • Net Food Importing Developing Countries (NFIDCs)
-40-200204060196219932024

How they compare

Mauritius currently reports 15.79 % change on previous year against 2.29 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 13.5 % change on previous year.

That makes Mauritius's figure about 6.9 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 24 times across 63 shared years of data; in 1962 it was Mauritius ahead.

Mauritius ranks 14th and Net Food Importing Developing Countries (NFIDCs) ranks 11th of 186 countries.

Across the 7 decades both report, Mauritius averaged higher in 2 and Net Food Importing Developing Countries (NFIDCs) in 5.

Head to head by decade

Decade Mauritius Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 4.98 % change on previous year 2.1 % change on previous year 2.88 % change on previous year Mauritius
1970s -0.6973 % change on previous year 2.99 % change on previous year 3.69 % change on previous year Net Food Importing Developing Countries (NFIDCs)
1980s 2.11 % change on previous year 3.11 % change on previous year 0.9981 % change on previous year Net Food Importing Developing Countries (NFIDCs)
1990s 5.76 % change on previous year 2.47 % change on previous year 3.29 % change on previous year Mauritius
2000s -7.26 % change on previous year 3.1 % change on previous year 10.36 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2010s -13.39 % change on previous year 2.79 % change on previous year 16.19 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2020s -0.6731 % change on previous year 2.31 % change on previous year 2.99 % change on previous year Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, annual growth rate, Mauritius or Net Food Importing Developing Countries (NFIDCs)?
Mauritius, at 15.79 % change on previous year against 2.29 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Mauritius and Net Food Importing Developing Countries (NFIDCs)?
13.5 % change on previous year, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Net Food Importing Developing Countries (NFIDCs)?
63 years are reported by both, from 1962 to 2024.
How do Mauritius and Net Food Importing Developing Countries (NFIDCs) rank globally for meat of goat, fresh or chilled — production, annual growth rate?
Mauritius ranks 14th and Net Food Importing Developing Countries (NFIDCs) ranks 11th of 186 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Net Food Importing Developing Countries (NFIDCs): Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-annual-growth-rate/mauritius/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,249 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.