Mali vs Poland: Meat of goat, fresh or chilled — Production, annual growth rate (Meat)
Mali
31.79 % change on previous year
in 2024
Poland
50 % change on previous year
in 2024
Mali rank
7th
Poland rank
4th
Meat of goat, fresh or chilled — Production, annual growth rate (Meat) over time
- Mali
- Poland
How they compare
Poland currently reports 50 % change on previous year against 31.79 % change on previous year in Mali, a difference of 18.21 % change on previous year.
That makes Poland's figure about 1.6 times Mali's.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Mali ahead.
Mali ranks 7th and Poland ranks 4th of 186 countries.
Mali has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mali | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 15.24 % change on previous year | 0 % change on previous year | 15.24 % change on previous year | Mali |
| 2020s | 15.86 % change on previous year | 2.68 % change on previous year | 13.18 % change on previous year | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Mali or Poland?
- Poland, at 50 % change on previous year against 31.79 % change on previous year in Mali as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Mali and Poland?
- 18.21 % change on previous year, with Poland ahead.
- How many years of comparable data are there for Mali and Poland?
- 5 years are reported by both, from 2019 to 2024.
- How do Mali and Poland rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Mali ranks 7th and Poland ranks 4th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.