Eswatini vs Sweden: Meat of goat, fresh or chilled — Production, annual growth rate (Meat)
Eswatini
0.0113 % change on previous year
in 2024
Sweden
0 % change on previous year
in 2024
Eswatini rank
88th
Sweden rank
89th
Meat of goat, fresh or chilled — Production, annual growth rate (Meat) over time
- Eswatini
- Sweden
How they compare
Eswatini currently reports 0.0113 % change on previous year against 0 % change on previous year in Sweden, a difference of 0.0113 % change on previous year.
The two have swapped places 2 times across 6 shared years of data; in 2019 it was Eswatini ahead.
Eswatini ranks 88th and Sweden ranks 89th of 186 countries.
Eswatini has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eswatini | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2.71 % change on previous year | 0 % change on previous year | 2.71 % change on previous year | Eswatini |
| 2020s | 0.5473 % change on previous year | -10 % change on previous year | 10.55 % change on previous year | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Eswatini or Sweden?
- Eswatini, at 0.0113 % change on previous year against 0 % change on previous year in Sweden as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Eswatini and Sweden?
- 0.0113 % change on previous year, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Sweden?
- 6 years are reported by both, from 2019 to 2024.
- How do Eswatini and Sweden rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Eswatini ranks 88th and Sweden ranks 89th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.