Belgium vs Serbia: Meat of goat, fresh or chilled — Production, annual growth rate (Meat)
Belgium
-17.31 % change on previous year
in 2024
Serbia
-17.25 % change on previous year
in 2024
Belgium rank
170th
Serbia rank
169th
Meat of goat, fresh or chilled — Production, annual growth rate (Meat) over time
- Belgium
- Serbia
How they compare
Serbia currently reports -17.25 % change on previous year against -17.31 % change on previous year in Belgium, a difference of 0.06 % change on previous year.
The two have swapped places 10 times across 18 shared years of data; in 2007 it was Serbia ahead.
Belgium ranks 170th and Serbia ranks 169th of 186 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 18.35 % change on previous year | 1.22 % change on previous year | 17.13 % change on previous year | Belgium |
| 2010s | 39.78 % change on previous year | 7.02 % change on previous year | 32.77 % change on previous year | Belgium |
| 2020s | 3.43 % change on previous year | -5.96 % change on previous year | 9.39 % change on previous year | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Belgium or Serbia?
- Serbia, at -17.25 % change on previous year against -17.31 % change on previous year in Belgium as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Belgium and Serbia?
- 0.06 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Belgium and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Belgium and Serbia rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Belgium ranks 170th and Serbia ranks 169th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.