Belgium vs Burundi: Meat of goat, fresh or chilled — Production, annual growth rate (Meat)
Belgium
-17.31 % change on previous year
in 2024
Burundi
-19.42 % change on previous year
in 2024
Belgium rank
170th
Burundi rank
173rd
Meat of goat, fresh or chilled — Production, annual growth rate (Meat) over time
- Belgium
- Burundi
How they compare
Belgium currently reports -17.31 % change on previous year against -19.42 % change on previous year in Burundi, a difference of 2.11 % change on previous year.
The two have swapped places 16 times across 24 shared years of data; in 2001 it was Belgium ahead.
Belgium ranks 170th and Burundi ranks 173rd of 186 countries.
Across the 3 decades both report, Belgium averaged higher in 2 and Burundi in 1.
Head to head by decade
| Decade | Belgium | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -0.3877 % change on previous year | 21.75 % change on previous year | 22.13 % change on previous year | Burundi |
| 2010s | 39.78 % change on previous year | 14.84 % change on previous year | 24.95 % change on previous year | Belgium |
| 2020s | 3.43 % change on previous year | -9.86 % change on previous year | 13.28 % change on previous year | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Belgium or Burundi?
- Belgium, at -17.31 % change on previous year against -19.42 % change on previous year in Burundi as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Belgium and Burundi?
- 2.11 % change on previous year, with Belgium ahead.
- How many years of comparable data are there for Belgium and Burundi?
- 24 years are reported by both, from 2001 to 2024.
- How do Belgium and Burundi rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Belgium ranks 170th and Burundi ranks 173rd of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.